The Nadia Mishti Festival comes to Kolkata
An array of delicious treats is travelling to Kolkata, from the heart of Nadia, and 6BP proudly celebrates this noteworthy event with the sweetest festival ever!
We are proud to be creating history, with a festival dipped in Bengali heritage and culture. Nadia was once part of Gauda, a country that was named after gur or jaggery. Nadia’s legendary sweet delicacies have been celebrated since ancient times, and people travel far and wide to get a taste of the mishti classics, till today. The tradition of Nadia’s mishti-making by the karigors has gifted us with sarpuria and sarbhaja, and sweetmeats made with milk and khoya, much before the Portuguese brought the concept of curdling milk for the production of chana to India.
Relish a festival fit for connoisseurs of good taste as you experience the culinary craftsmanship of the mishti artists of Nadia.
Nadia Mishti Festival starts from 14th Jan at:
6 Ballygunge Place @ Ballygunge, Salt Lake Sector I and Ecosuite, Rajarhat
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